
4 min learnNew DelhiJul 25, 2026 06:00 AM IST
Managing diabetes typically means discovering methods to maintain blood sugar ranges steady, particularly after meals. Since carbohydrate-rich meals corresponding to rice and roti can increase blood sugar, diabetics are sometimes suggested to observe their parts and make aware meals decisions slightly than keep away from these staples altogether. Not too long ago, a tip circulating on-line urged consuming a bowl of salad earlier than rice or roti to assist stop blood sugar spikes. Interested in whether or not this technique actually works, we requested well being consultants to clarify the science behind it.
DISCLAIMER: This text relies on info from the general public area and/or the consultants we spoke to. All the time seek the advice of your well being practitioner earlier than beginning any routine.
Dr Pooja Pillai, Advisor Doctor and Diabetologist, Aster CMI Hospital, Bangalore, advised indianexpress.com that for diabetics, having a bowl of salad earlier than consuming rice or roti isn’t only a wholesome behavior, however a sensible blood sugar administration technique.
“Uncooked salads wealthy in fiber assist decelerate the absorption of glucose from carbohydrates, stopping sudden sugar spikes post-meal. Ultimate salads embrace cucumber, tomatoes, carrots, bell peppers, and leafy greens like spinach or lettuce,” she defined.
In line with her, a glucose spike happens in your bloodstream about 30-60 minutes after you eat carbohydrates. Many components decide how excessive the height is and the way lengthy it lasts. These embrace what you ate with or earlier than the carbohydrate, how a lot fibre is within the carbohydrate, and your physique’s means to secrete and use the hormone insulin.
She additional added that prime, extended glucose spikes have lasting, detrimental results on many hormones and proteins, together with those who set off irritation. Irritation is linked with a variety of situations, together with diabetes and coronary heart illness.
Meals sequencing
In truth, including protein sources like boiled sprouts or paneer can additional stabilise blood sugar, whereas a squeeze of lemon and a splash of seeds like flax or pumpkin can enhance each style and vitamin.
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That is also referred to as meals sequencing, and nutritionist Lovneet Batra, describes it to be a good way to assist the physique digest higher — first have greens, adopted by proteins and fat, and at last starch.
As defined by Batra, beginning a meal with greens and protein, and ending it with carbohydrates helps hold one fuller. “It is because protein slows down the discharge of sugar from carbohydrates into the blood stream, stopping a sugar ‘excessive’ after which crash – and starvation pangs,” she concurred.
Widespread errors to keep away from
Dr Pillai talked about some frequent errors that folks make when having salads, together with including cream, sauces, or salt-heavy seasonings that undo the advantages. “Additionally, keep away from skipping salad altogether or consuming it alongside the principle meal — the timing issues. Consuming your salad first provides your physique a head begins on digestion and helps in controlling blood sugar ranges,” she concluded.
Lastly, one should keep in mind that moderation and aware consuming are key to managing diabetes. By choosing the proper kind of rice or wheat, working towards portion management, and mixing it with wholesome substances, diabetic folks can take pleasure in this scrumptious staple meals as a part of a balanced weight loss plan.
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DISCLAIMER: This text relies on info from the general public area and/or the consultants we spoke to. All the time seek the advice of your well being practitioner earlier than beginning any routine.





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