
3 min learnNew DelhiApr 17, 2026 12:00 AM IST
Archana Puran Singh, 63, who’s at present at an Ayurvedic retreat in Bengaluru, gave a glimpse of her easy meals, during which she could be seen indulging in rice-flour momos with soy filling. “Night snack”, she wrote on her Instagram Tales.
In one other Instagram Story, she shared the morning view.
DISCLAIMER: This text relies on data from the general public area and/or the specialists we spoke to. All the time seek the advice of your well being practitioner earlier than beginning any routine.
Taking a leaf out of her wellness diary, we requested an professional about consuming rice flour at evening.
Dt Amreen Sheikh, chief dietitian at KIMS Hospitals, Thane, mentioned rice flour snacks generally is a mild, easy-to-digest alternative, particularly within the night when digestion naturally slows. “In comparison with deep-fried or packaged snacks, they often have fewer components and are simpler on the stomach. They supply fast power since rice is an easy carbohydrate, however they might not maintain somebody full for lengthy until paired with some protein or wholesome fat,” mentioned Sheikh.
How do such snacks match into an Ayurveda-style routine?
Ayurveda usually focuses on consuming easy, heat, and easy-to-digest meals. “Rice flour preparations, when cooked evenly with minimal oil and spices, match properly with this strategy. They’re light on the intestine and appropriate for individuals who need to keep away from heavy or oily meals within the night. The goal is to help digestion reasonably than overload it late within the day,” mentioned Sheikh.

Are there any downsides to recurrently counting on rice flour snacks?
Since rice flour is usually carbohydrates, consuming it alone could result in a fast bout of starvation later. “It may well additionally trigger sudden spikes in blood sugar if eaten in giant parts. Individuals working to handle weight or blood sugar ranges could have to steadiness it with fibre or protein, similar to including greens or serving it with a chutney produced from nuts or seeds,” mentioned Sheikh.
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What’s one of the simplest ways to make this snack extra balanced?
Sheikh mentioned that including grated greens, a small quantity of protein like curd on the facet, or utilizing a mixture of flours can enhance its dietary worth.
“Holding parts reasonable and avoiding extreme oil helps preserve its lightness. Easy tweaks can flip a fundamental snack into one thing extra filling and balanced with out shedding its conventional enchantment.”
DISCLAIMER: This text relies on data from the general public area and/or the specialists we spoke to. All the time seek the advice of your well being practitioner earlier than beginning any routine.

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